National standards for organic production, certification, and labeling.
Foreign Legal Regulations
European Union – Legal Framework:
1.
Regulation (EZ) br. 834/2007:
- It establishes the framework for rules on the production, certification, and labeling of organic products.
- The objective is to promote environmentally sustainable practices, protect the environment, and conserve biodiversity.
2.
Regulation (EZ) br. 889/2008:
- Detailed rules for the implementation of Regulation 834/2007, including specific methods of production and processing.
3.
Regulation (EU) br. 2018/848:
- Updated rules that come into effect from January 2022.
- Focus on increasing transparency and strengthening control in the organic supply chain.
United States – Legal Framework:
1.
National Organic Program (NOP):
- A program managed by the USDA that regulates all aspects of organic production.
- It sets standards for the production, processing, distribution, and labeling of organic products.
Other countries:
1.
Japan Agricultural Standard (JAS):
- Standards for organic production that include strict criteria for certification and labeling.
2.
Australian Certified Organic (ACO):
3.
Canadian Organic Standards:
- National standards regulating organic agriculture, including production, processing, distribution, and labeling.